How to make kapachino?

• espresso
• 1 tbsp of cocoa powder
• 1 tsp of sugar
• 1 cup of milk
• Whipped cream (optional)

Instructions:

1. Brew a shot of espresso and let it cool to room temperature.
2. In a mug, mix the cocoa powder and sugar until well combined.
3. Pour the shot of espresso over the cocoa mixture and stir.
4. Steam or heat the milk until hot, then add it to the espresso mixture and stir.
5. Top with whipped cream (optional) and serve. Enjoy